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Buddha Bowl

Before you jump to Buddha Bowl recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some adjustments. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Read on for some approaches to go green and save energy, largely in the kitchen.

Let's begin with something not that hard, changing the light bulbs. Naturally you shouldn't confine this to merely the kitchen area. The usual light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these bulbs last as long as ten of the conventional type as well as using a lot less energy. Utilizing these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to acquire the routine of turning off the lights when there is nobody in a area. The kitchen lights in particular will often be left on the whole day, just because the family tends to spend a lot of time there. And it's not restricted to the kitchen, it happens in other parts of the house as well. Make a habit of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.

The kitchen by itself provides you with many small means by which energy and money can be saved. Environmentally friendly living is not that hard. Typically, all it requires is a little common sense.

We hope you got insight from reading it, now let's go back to buddha bowl recipe. To cook buddha bowl you need 17 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Buddha Bowl:

Use 2 of medium sized carrots.
Take 1/4 cup of Chana soaked overnight.
Take 1/4 of size watermelon cut from a medium whole size.
Get 1 of mango.
You need 1 of small onion.
Use 1 of medium size cucumber.
Prepare 2 of tomatoes.
Take Few of Basil leaves.
Provide as required of Feta cheese.
Provide for of salad dressing.
Use 3 Tbsp of Extra Virgin Olive Oil.
Take 6 Tbsp of Balsamic vinegar.
Provide 1 tsp of Dijon mustard.
Prepare 2-3 of garlic pods chopped into chunks.
Use 1/2 tsp of Date syrup (you can use Maple syrup too).
Prepare to taste of Salt.
You need to taste of Black pepper powder.

Instructions to make Buddha Bowl:

Drain the overnight soaked Chana water and add to the bowl where you will make the salad..
Grate the carrots, chop the cucumbers into squares, cut the tomatoes into squares, take half of mango and cut into small slices, take 1/4th part of a watermelon and cut into small pieces. Refrigerate the salad bowl for 40 mins.
For salad dressing - add all the above ingredients in a bowl and mix well..
Mix well the salad dressing to the salad. Grate feta cheese, basil leaves and enjoy a wholesome Buddha Bowl.

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